Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, temaki sushi, avocado & umeboshi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Temaki Sushi, Avocado & Umeboshi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Temaki Sushi, Avocado & Umeboshi is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have temaki sushi, avocado & umeboshi using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Temaki Sushi, Avocado & Umeboshi:
- Prepare Sushi rice
- Prepare Nori. Dried seaweed
- Make ready Avocado
- Take Umeboshi, pickled plum
Steps to make Temaki Sushi, Avocado & Umeboshi:
- Handful rice on top of dried seaweed
- Sliced avocado, and small slice of Umeboshi
So that is going to wrap this up for this exceptional food temaki sushi, avocado & umeboshi recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Source : https://www.cookpad.com