Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Beef stew is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Beef stew is something which I’ve loved my entire life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef stew using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef stew:
- Take cubes Beef
- Prepare 1 large onion
- Make ready Carrots
- Make ready 6 potatoes, peeled and chopped
- Prepare to taste Mixed herbs
- Prepare to taste Turmeric
- Make ready to taste Steak and chops spice
- Make ready to taste little bit of yellow rajah spice
- Prepare to taste Salt
You can also follow our best tips for tenderizing meat. I took the great base recipe, and tweaked it with a compilation of reviewer recommendations. The end result is a winner, to be sure. Add beef, a few pieces at a time, and toss to coat.
Instructions to make Beef stew:
- Cook beef until tender,allow to fry in its own fat until brown.
- Add all spices allow spices to cook through
- Add onion and carrots give them enough time to cook and onion to have a lovely brown color
- Add potatoes and allow to cook until soft
- Now check if you need salt, you can now add mix vegetables soup to make a source as well as some tomato sauce
- Turn your stove really low to allow your dish to mix together to have that perfect pot of beef stew
Heat olive oil in a large stockpot or Dutch oven over medium heat. Beef stew is the ultimate comfort food. With switched-up ingredients and creative twists, these variations elevate the classic from familiar to fabulous. Heat a large Dutch oven with a tight-fitting lid over medium-high heat. Season the beef generously with salt and pepper, and add to the pan.
So that’s going to wrap this up with this exceptional food beef stew recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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